Overview

Ingredients

• Salmon
• Butter
• Garlic
• Salt
• Pepper
• Capers

Steps

1. 1

   Salt and pepper the salmon to taste

2. 2

   Preheat oven to 350F

3. 3

   Squeeze 1 lemon (half sliced over the salmon, other half squeeze over the salmon to season)

4. 4

   While salmon is cooking in oven, mix butter, garlic, 1/2 lemon juice and capers in pot until butter is slightly browned

5. 5

   Pour the sauce over the salmon once fully cooked and enjoy!