Panoramica

Ingredienti

• Havregryn 5 dl / 10 dl
• Ägg 4 st / 7 st
• Flingsalt 1 tsk / ? 1,5?
• Keso 250 g /500 g
• Bakpulver 1 msk

Passaggi

1. 1

   200 grader / 250 grader ugn